Falooda Recipe
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| falooda |
Falooda Recipe is a summer special recipe in hot weather. Whoever taste, it will become their favorite. Mostly children will like because they will stay at home in summer reason and they want special items to drink.
Coming to the falooda recipe, we need not strain to prepare. Everything item will get home, we will get black sabja we are use in lemon juice and we will find falooda sev and rose syrup in any esupermarket, strawberry icecream is every taste in falooda. We can prepare falooda just four ingredient with in 15 min.
FALOODA is a popular recipe all over India, it is a delicious and also cool to the body in summer reason as per sabja seeds.
Ingredient
• Rose Syrup
• Falooda Sev
• Black Sabja Seeds
• Milk
• Sugar
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| Sabja Seeds |
Method of Falooda Recipe
Step: 1
Take enough water with sabja seeds sok it at least 15 min after dry and keep it a side.
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| Falooda Sev |
Step :2
According to the instruction given by the falooda sev package. Falooda sev soak it in warm water or boil it water like a noodles, after cook them rinse in water and keep it a side. If they are long chopped into small size before cooking.
Step :3
Boil the milk in a bowel after boil the milk add required rose syrup and also add some sugar, it will give some taste to the falooda and keep it in refrigerator.
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| Rose Syrup mix with milk |
Step:4
Take a glass add soaked sabja seeds then add 1 tablespoon falooda sev and add 3/4cooled rose milk. At top layer add strewberry icecream decorate with dry fruits and serve it.
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